It’s pub food at its best. With a great selection of meals from the freshest of local produce. In a state with such great wines, it’s so hard to choose. That’s why we’ve got over 90 on offer! Explore Our MenuRestaurant MenuDrinks MenuPre Order Form Meal Specials T-Bone Mondays $19.90 Huge 400-gram MSA T-bone steaks, served with chips and shiraz jus. Sides and sauces extra. Ribs Tuesdays $19.90 Sticky BBQ ribs, served with chips, salad and BBQ sauce. Wood-Fried Wednesdays $12 Selected 12″ Wood-Fired Pizzas. +$3 Gluten-Free Base, +$3 Vegan Cheese. Oyster Fridays $19.90 Dozen oysters, natural or Kilpatrick. Super-Sized Sundays $15 Huge 600-gram chicken of beef schnitzels, served with chips and choice of sauce. Toppings extra. Available 12PM—5PM.